This tour was so fun! Rose was so down to earth and is so knowledgeable about the history of san jose. The food choices were amazing & the Mezcal was a good way to end the tour. Mexican food and tequila is always a good combination. I recommend this tour to anyone who wants to explore San Jose. Thank you Rose and Rosalie :)
Baja California, MX, Valle de Guadalupe, is only 90 minutes from the San Diego border, and is commonly compared to Napa Valley of the south. The wines of Valle de Guadalupe are fast becoming competitive with the best of the world. With more that 100 wineries, each with its own unique style, setting and history. Wine lovers can indulge in this experience with host, W. Scott Koenig, author of “7 Days in the Valle, Baja MX Country & Cuisine.
Guests will enjoy a 4 day/3 night stay at the Maglen Resort, located in the heart of “La Ruta de Vino” and farm to table culinary experiences to include dinner at top rated, Drew Deckman’s “El Mogor” and breakfast at “La Cocina de Dona Esthela”.
Baja Food & Wine expert; W.Scott Koenig prepared the itinerary and will host the group, providing insights to each wine tasting experience.
Roundtrip airport transportation from San Diego Airport & Valle de Guadalupe tours included.
Valid Passport Required
Minimum of 2 bookings are accepted
Single Supplement $400 – Send an inquiry to request a single booking!
• Van Pickup at San Diego Airport
• Tijuana Taco Stop
• Check-in at Maglén Resort
• Welcome Dinner at Deckman’s El Mogor
• Traditional Mexican Breakfast at La Cocina de Doña Esthela
• Wine Tasting and Tour at Monte Xanic
• Wine Tasting and Tour at Adobe Guadalupe
Wine Tasting and Tour Lechuza
• Dinner at Animalón
• Breakfast at Hacienda Cortez
• Wine tasting & Tour at Alximia
• Wine Tasting & Tour at Montefiori
• Optional Valle Food & Wine Festival at Finca Altozano
• Breakfast at Ha’Che/Maglen Resort
• Stop to buy cheese, wine, marmalade at Creameria Los Globos
• Arrive at US Border